Successful healing process
In the heart of Taiwan, the Fanlu Township Farmers' Association is working tirelessly to ensure a stable persimmon harvest and prices for its local farmers. The primary crop in Fanlu Township, persimmons are a staple during the season that lasts from September to November.
This year, however, the harvest has been greatly reduced due to natural disasters such as Typhoon Danas, with the yield only reaching 40 percent of last year's. Despite the setbacks, the Fanlu Township Farmers' Association has pledged to purchase persimmon output at a guaranteed price until 2027, a commitment aimed at stabilizing prices and protecting farmers' income.
The association's leader, Chen Ganren, announced this reassuring news, expressing the association's dedication to supporting its farmers during these challenging times. The persimmons are currently being processed in Fanlu Township's factory, with the processing aimed at drying the fruits to make the popular local delicacy, persimmon cakes.
These cakes, known for their unique taste and texture, have regional and even national appeal. The Fanlu Township Farmers' Association is not only producing these cakes for local consumption but also for wider distribution. A photo from the association may show the persimmon processing, the farmers, or the cakes themselves.
In addition to the purchase commitment, the Fanlu Township Farmers' Association has implemented other strategies to support farmers during the reduced harvest. The goal is to ensure a sustainable future for the township's farmers and the persimmon industry.
Despite the challenges, the future looks promising for Fanlu Township's persimmon farmers. With the Fanlu Township Farmers' Association's unwavering support, the township continues to be a significant player in the persimmon industry, with persimmons being the largest crop in the region.
