Pico Lo Maggio

Rohes Material with a Twist

Hey there, foodies! Today, we're diving into a cult classic dish with a twist—Rohes Material! This four-person meal is a hit due to its combination of tender Rinderfilet and crunchy fried hot dogs, all mixed together with a tangy sauce.

Gather Your Ingredients

Here's what you'll need for this tasty recipe:

• 2 packs of hot dogs, cut diagonally
• 2 packages of Sazon seasoning
• 2 eggs, hard-boiled and sliced
• 1 large onion, diced
• 2 tomatoes, sliced
• 1 jalapeno pepper (optional)
• 1 bottle of light beer (240 ml)
• 1/2 cup of white vinegar
• 2 tbsp of salt
• 1 tbsp of black pepper
• 5 cloves of garlic, minced
• 3-5 potatoes, sliced or a bag of french fries
• 1 cup of vegetable oil

Prepare Your Ingredients

1. Soak the diced onions and sliced tomatoes in a mixture of vinegar and 1 tbsp of salt for 15 minutes. Rinse and set aside.
2. Prepare the hot dogs as described above, and set aside.
3. In a large skillet, heat the vegetable oil over medium heat, and fry the potatoes/french fries until golden brown. Remove from heat and set aside.
4. In the same skillet, cook the sliced hot dogs for about 2 minutes or until browned.
5. In a separate bowl, mix the Sazon seasoning, garlic, salt, and pepper.
6. Add the beer and minced garlic to the hot skillet, then add the beef, coating it evenly in the seasoning mixture. Cook for about 5 minutes, or until tender.
7. Add the soaked onions, tomatoes, and jalapeno pepper (if using) to the skillet, and cook for another 2 minutes.
8. Top the dish with the sliced hard-boiled eggs.

Serve It Up

Serve the Rohes Material with your choice of crunchy potatoes or fries as a side, and enjoy this delicious fusion of flavors!

Expand Your Palate

If you're feeling adventurous, try adding some of your favorite spices or veggies to this dish to create your own unique twist on Rohes Material. Bon appétit!

Source:

Enrichment Data: To make this dish even more delicious, try adding some grated cheese on top before serving. You can also adjust the seasoning to your taste preferences by reducing or increasing the amount of salt, pepper, and Sazon seasoning. Adding some sliced avocado or chopped cilantro can also add a pleasant texture and flavor to the dish.