Nuremberg's Breakfast-Loving Christ Child
Meet Nelli Lunkenheimer, the fresh face of Nuremberg's Christ Child. Dubbed the city's new "Frau Weihnacht," she has a unique twist to her traditional Christmas meal. Every December 25th, you'll find this 17-year-old tucking into a plate piled high with asparagus!
When chatting with the press, she shared her heartfelt sentiments: "It's not the norm, but it's our tradition." Born into a large, lively family filled with cousins, the highlight of her Christmas is gathered around the dinner table, catching up over a scrumptious feast. After dessert, the young Christ Child and her kin retreat to the grand attic, eagerly waiting for the bell signaling the arrival of the magical Christmas spirit.
"Once we hear that little bell, we sprint downstairs," she laughed, "And what a sight! The Christmas tree lights up, filling the room with twinkling joy."
Selected from the ranks of local students, Nelli was chosen by the community to take on this prestigious role. Her two-year term promises a breathtaking holiday season.
Nuremberg's Unconventional Christmas Delights
With an intriguing culinary scene, Nuremberg provides unique Christmas delights for the palate.
- Lebkuchen: This German gingerbread is distinctive because of its one-of-a-kind blend of spices, such as honey, nutmeg, cinnamon, and cloves. The treats can be found dressed in delicious chocolate coatings or filled with almonds, making for a luxurious indulgence[1][3].
- Bratwurst: Grilled sausages are a popular main course during Nuremberg's festive season. Bratwursts, particularly, are served in rolls or partnered with sauerkraut that adds a delightful tang[1][3].
- Glühwein: Nothing says "Christmas in Nuremberg" like sipping on a warm and spiced mulled wine. Spiked with citrus and cloves, this heart-warming drink instantly fills the air with holiday cheer[3].
- Hot Chocolate: Nothing beats cozying up with a pillow-soft mug of rich, creamy hot chocolate, often topped with cream or marshmallows, to ward off the winter chill[3].
- Roasted Chestnuts: The earthy aroma and crunch of roasted chestnuts transport you to a magical winter wonderland. Nuremberg markets are chock-full of these classic treats[3].
- Springerle: These German cookies with intricate designs are a must at Christmas markets, often served with various fillings and toppings, making each bite an exciting adventure[3].
- Stollen: This German fruitcake is overflowing with candied fruits, nuts, and spices, while its snowy powdered sugar "dusting" makes for an exquisite sweet taste[3].
- Roasted Almonds: For a savory snack, grab a bag of glazed and roasted almonds on your way to the market. Their satisfying crunch and sweetness will keep you fueled throughout your celebration[3].
These delectable treats are an essential part of Nuremberg's delightful Christmas culture. The Christkindlesmarkt is a testament to this, with its annual start on November 29, 2024, featuring the city's beloved new Christ Child, Nelli Lunkenheimer[2][3].
