Meet Ricardo Felner, The Man Who Ate Everything
Ricardo Dias Felner, a seasoned journalist and gastronomic critic, has been hosting the popular 'The Man Who Ate Everything' podcast on Expresso. With a career spanning over a decade at Público, covering crime, justice, immigration, and politics, Felner brings a wealth of experience to his culinary discussions.
Every Friday, Felner delves into the world of food and restaurants near me, sharing insights and stories with his listeners. His passion for gastronomy has led him to explore various kitchen concepts, including the more flexible ones that deviate from the traditional 'assembly line' structure found in typical restaurants. This approach allows for creativity and adaptability in the kitchen, as seen in popular eateries like O Velho Eurico in Alfama, run by Zé Paulo Rocha and Fábio Algarvio, known for their unique takes on dishes such as duck rice and bacalhau à bras.
Felner's journey in journalism has been impressive. After starting at Público, he went on to become the director of Time Out magazine. Currently, he continues to collaborate with various publications, including Expresso, showcasing his versatility as a journalist and critic.
You can subscribe to Ricardo Dias Felner's 'The Man Who Ate Everything' podcast on any podcast application or follow it on Expresso or SIC Notícias to join him on his culinary adventures every Friday. With his extensive background in journalism and keen eye for gastronomic trends, Felner offers a unique perspective on the world of food and restaurants near me.
