Low Carb Burger Bowl

Low Carb Burger Bowl for Two

Turn up the flavor in this low-carb burger bowl perfect for sharing with a friend! This dish is packed with 12 oz of Impossible Burger meat, 40g of spinach, 50g of diced tomatoes, three slices of kosher dill pickles, garlic powder, onion powder, salt, a chopped medium-sized onion, 1 avocado, ketchup, and optional Dijon mustard.

Ingredients

• 12 oz Impossible Burger-Fleisch (340 g)
• 1 Tasse Spinat (40 g)
• 1⁄4 Tasse Tomaten (50 g), gewürfelt
• 3 Scheiben koschere Dillgurken
• 1 Teelöffel Knoblauchpulver
• 2 Teelöffel Zwiebelpulver
• 1⁄4 Teelöffel Salz
• 1 mittelgroße Zwiebel, gewürfelt
• 1 Avocado
• Ketchup
• Dijon-Senf, optional

Instructions

1. In a large mixing bowl, combine the Impossible Burger meat, garlic powder, onion powder, and salt. Mix well to combine.
2. Heat a large skillet over medium-high heat and add some oil. Add the Impossible Burger mixture and cook until browned and cooked thoroughly. Break the meat apart as it cooks.
3. In a separate bowl, mix the spinach, diced tomatoes, sliced pickles, chopped onion, and 1⁄4 of the cooked Impossible Burger meat.
4. Divide the mixture between two bowls, topping each with additional cooked Impossible Burger meat.
5. Drizzle ketchup and optional Dijon mustard over the bowls. Slice the avocado and place it on top.
6. Enjoy!

Alternative Topping Ideas

If you'd like to mix things up, consider these low-carb topping options:

1. Cheese: Shredded or cubed cheese like cheddar, pepper jack, gouda, Swiss, or American. Opt for dairy-free alternatives like vegan cheese.
2. Pickles: Dill or bread and butter pickles. Look for something with a lot of crunch.
3. Onions: Raw red onions, green onions, or grilled onions for a milder flavor.
4. Special Sauce: Light mayonnaise, Greek yogurt, ketchup, mustard, relish, paprika, garlic powder, onion powder, salt, and pepper. Use skinny ranch, Thousand Island, or blue cheese dressing.
5. Bacon or Turkey Bacon: Add crispy bacon or turkey bacon for a smoky flavor.
6. Lettuce or Other Greens: Use iceberg, romaine, or arugula as a crunchy base.
7. Guacamole: Make a quick guacamole with avocados, lime juice, garlic, and salt.
8. Barbecue Sauce: Use a sugar-free barbecue sauce for a tangy flavor.
9. Pickled Onions: Add some pickled onions for a tangy and crunchy topping.
10. Toasted Croutons: Make toasted croutons using Brioche or burger buns, but be mindful of the carb content if you're strictly low-carb.
11. Crispy Mushrooms: Sautéed mushrooms can add a meaty texture and flavor.
12. Hot Sauce: Add a spicy kick with your favorite hot sauce.
13. Roasted Veggies: Roasted sweet potatoes, cauliflower, or broccoli can add nutrition and flavor.
14. Aioli: Make a garlic-lemon aioli for a rich, creamy topping.
15. Cheese or Goat Cheese: Use blue cheese or goat cheese for a tangy, creamy flavor.
16. Olives: Add sliced olives for a salty, savory flavor.

Enjoy your low-carb burger bowl and feel free to mix and match toppings for a customized meal!