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Jackie-O Cocktail: Glamper

Jackie-O Cocktail: Glamper

Jackie-O Cocktail: Glamper
Jackie-O Cocktail: Glamper

Jacqueline's Fancy: The Vegan Glamper

Serves 1

Ingredients

  • 0.5 oz Vegan Schwarze Johannisbeercreme (15 ml)
  • 1 oz Brandy or Cognac (30 ml, Gluten-free if needed)
  • 1 oz Lemon Juice (30 ml)
  • 1 oz Sparkling Rosé Wine (30 ml, for garnish)
  • Edible Flowers, optional (for garnish)

Nutritional Information

  • Calories: 94
  • Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Sugar: 8g
  • Protein: 0g

Preparation

  1. Mix Vegan Schwarze Johannisbeercreme, Brandy or Cognac, and Lemon Juice in an eco-friendly mixer filled halfway with ice cubes.
  2. Shake vigorously for 20 seconds until well blended.
  3. Strain the mixture into a chilled cocktail glass filled with fresh ice.
  4. Top off with sparkling Rosé Wine.
  5. Garnish with edible flowers, if preferred.
  6. Cheers!

Additional Tips

  • For a non-alcoholic alternative, simply replace the Brandy or Cognac with water or a non-alcoholic liqueur.
  • To reduce sugar content, consider using a low-sugar Schwarze Johannisbeercreme and unsweetened Lemon Juice.
  • Experiment with other low-calorie mixers to customize the flavor to your taste!

Insights from Enrichment Data:

The Jackie-O Glamper is a contemporary twist on the classic Cosmopolitan cocktail, typically made with Vodka, Triple Sec, Cranberry Juice, and Lime Juice. To create a vegan, low-calorie, and lower-sugar version of the Glamper, you may replace these ingredients with the following vegan alternatives:

  1. Vodka: A high-quality vegan vodka is ideal for this cocktail, such as Tito's Handmade Vodka or Ketel One Botanical.
  2. Triple Sec: Opt for a vegan-friendly alternative to Triple Sec, such as Fee Brothers Vegan Orange Liqueur or the vegan option from Luxardo, if available.
  3. Cranberry Juice: Select a low-calorie, unsweetened cranberry juice as your base. Some options include trader Joe's Cranberry Cocktail and cherrybrook kitchen Sugar-Free Cranberry Juice Cocktail.
  4. Lime Juice: To ensure you have freshly squeezed lime juice, prepare it yourself by juicing about ¼ lime per serving.

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