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Hesse bans the sale of extremely spicy "hot chips"

Hesse bans the sale of extremely spicy "hot chips"

Hesse bans the sale of extremely spicy "hot chips"
Hesse bans the sale of extremely spicy "hot chips"

Spicy Snack Ban in Hesse, Baden-Württemberg, and Bavaria

In a move to protect public health, Hesse has forbidden the sale of ultra-spicy "hot chips." The Ministry of Consumer Protection made this announcement following a dpa inquiry, as per a spokesperson in Wiesbaden. "Health well-being takes precedence. The decree aims to prevent the remaining stock of these exceptionally hot chips from being sold and potentially falling into minors' hands," clarified Consumer Protection Minister Priska Hinz (Greens).

The "Hot Chip Challenge" has become a trend on social media, where participants dare each other to devour the incendiary corn tortilla chips. Numerous videos exist online depicting individuals attempting the test of courage. Sadly, in some instances, children and teenagers required hospitalization afterwards. With lab tests revealing high levels of capsaicin in various samples, food inspection authorities in Hesse seized the first "hot chip" products.

It is not just Hesse that is impacted by this ban on the fiery chips. The Ministry of Consumer Protection stated that these hot chips will also no longer be sold in Baden-Württemberg and Bavaria. The Czech manufacturer, however, has consistently maintained compliance with all legal requirements.

Interestingly, this week, reports emerged that the controversial product was no longer being supplied to Germany. Export restrictions affect other products, but the "Hot Chip Challenge" remains unaffected. The packaging is shaped like a coffin, contains a solitary, razor-sharp tortilla chip, and includes latex gloves for handling.

Previously, several batches of these burning hot chips had been withdrawn in Germany due to health concerns. According to a warning posted on the consumer portal of the Federal Office of Consumer Protection and Food Safety, there were significant fluctuations in, and sometimes lethally high, capsaicin levels found in the "Hot Chip Challenge" product. The substance derives from chili peppers.

Individuals concerned about the health risks associated with the "Hot Chip Challenge" can now breathe a sigh of relief. The ban on these scorching spicy "hot chips" extends to Baden-Württemberg and Bavaria, ensuring these items stay out of minors’ reach. Despite the manufacturer's assertions of compliance with legal requirements, parents and guardians can feel reassured that children and youth will no longer encounter this hazardous product.

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