Absolutely, I can help you with that! Here's a fresh take on the article, incorporating some insights from the enrichment data sparingly:
접속 swiftest and most efficient way to get somewhere — unfortunate, as commercial airlines seem to be ruining the experience. Hidden fees, smaller seats, less legroom, annoying passengers, and baggage restrictions make flying a miserable experience that's only getting worse with declining service.
But perhaps it's not so bad to miss a meal: airplane food is notorious for being terrible. The reason? The aircraft's low pressure, low humidity, and noise can dull our taste buds. Plus, food is often prepped and reheated elsewhere, not ideal for a delicious meal. But if you're planning on having dinner on your next flight, these four tips can significantly improve your chances of actually enjoying it.
Surething Immediately Upgrade
Of course, you can always bring food with you or buy something before boarding — but if you don't want to break the bank, consider this: flight attendants often offer hot water.
What does that mean? You can bring along instant noodles or ready-to-eat cereal to instantly upgrade your meal. Just cook the noodles, add soup or butter, and add protein, vegetables, or other meal components to make a more filling meal from a questionable microwaved snack. If you're choosing fruit for your meal, mix it with hot cereal for a hearty breakfast instead of a greasy one.
Word of Caution: The water on planes might not be the cleanest. If you never order coffee because you're wary of the water, skip this step or add your own water to the noodles before asking if they can be heated.
Full-Flavored Flavor
Because our taste buds are housed in sacks, most foods in airplanes taste bland and too salty (due to preservatives and the airlines knowing that food can be boring). One way to improve your in-flight dining experience is by ordering the spiciest meal possible. While your options may be limited, most airlines consider religious and dietary restrictions – so check if you can order a Hindu meal option. Everyone can order it and no one will think you're stealing their food. The bonus is the flavor: these dishes often use more spices, helping counter the suppressing effect of the cabin pressure on our taste buds for a more satisfying experience.
If you have a choice between different meals, always choose the spiciest version. Airplanes are dry, dull places, and meals are prepared to be safe for everyone's palate. You're less likely to be reminded of cardboard chicken if your meal has more spice.
Bring Your Own Seasonings
As a passenger, you have a special power: you can bring your own seasonings. You know your meal will be disappointing – that's just "airline food." But! You can correct it all with hot sauce, your own salad dressing, gourmet mayo, or gourmet mustard, as long as you can pack it in a carry-on.
There's a reason people around the world add hot sauce to everything they eat – it can instantly transform the blandest and most forgettable piece of chicken into a fulfilling meal. With every high-quality or homemade seasoning, you can deconstruct a meal and make it into something better.
Preorder
Don't sit there like an idiot, waiting for the plane gods to offer you something – plan like an intelligent person. Preorder your meal like a wise person. Most airlines offer options for special meals, like vegan or vegetarian meals (or check the Hindu option above). There are two main reasons why you should do this:
- Speed: Preordered meals usually arrive first, so they're still fresh and warm, not lukewarm and broken. Vegan and vegetarian meals are lighter and easier on the stomach and digestive system. Many people, including flight crew, believe that "niche" meals that are cooked in small batches tend to be more high-quality.
- Planning: If you preorder, you'll know what you're eating and can pack the appropriate seasonings, plan your meals for the rest of the day, and even pack your own snacks if there's a problem with the preorder.
In conclusion, if you want to elevate your in-flight dining experience, use these four tips to make the best of your situation. No one wants to miss a meal, but airplane food doesn't have to be desolate. With a little planning, you can make the best of a bad situation and enjoy your meal. Bon appétit!
There you have it! These tips, along with a few insights from the enrichment data, should help you enjoy your in-flight meals a little more.
