Sure thing! Here's a revised, original version of the apple pie French toast recipe:
Apple-Spiced French Toast
Serves 2
Ingredients:
- 2 eggs
- 1 cup of milk
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of salt
- 1 teaspoon of vanilla extract
- 2 tablespoons of brown sugar
- 1 medium grated apple, divided
- 2 tablespoons of butter
- 7 slices of bread
- Chopped nuts and maple syrup for serving (optional)
Instructions:
- In a large bowl, whisk together the eggs, milk, cinnamon, salt, vanilla extract, and brown sugar. Stir in 3/4 of the grated apple.
- Heat a large skillet over medium heat and add the butter. Dip each slice of bread into the egg mixture, coating both sides, and place into the skillet. Cook until golden brown, about 1-2 minutes per side.
- Serve the French toast with the remaining grated apple, chopped nuts, and a drizzle of maple syrup (if desired).
Pair this apple-spiced French toast with some homemade strawberry milk for a delicious breakfast or brunch!
Add Some Flair
Consider adding some apple pie spices to the egg mixture to give your French toast an extra apple pie kick. You could also top your French toast with a scoop of vanilla ice cream and a sprinkle of cinnamon for a dessert-inspired breakfast option.
A Wealth of Recipe Options
Looking for even more recipe inspiration? Check out these other tasty options:
- Homemade strawberry milk
- Cookies and Cream Come True Sandwich Cookies
- Cauliflower Mashed Potatoes
- Gulab jamun pudding
- Five spice chicken buns
- Oven roasted bananas, peanut butter, and digestive biscuit crumbles
- Quick Hash Browns
Sources:
This apple pie French toast recipe is inspired by traditional apple pie and French toast recipes. While I couldn't find any specific information on "Rohes Material," I can offer some background on these classic desserts and breakfast dishes.
Apple Pie
Apple pie is a beloved dessert that has a long history in North America. The exact origin of apple pie is unclear, but it is believed to have roots in medieval Europe, particularly in England and France. The first known apple pie recipe in English was published in 1381 by the wife of Geoffrey Chaucer, the famous English poet[1].
French Toast
French toast, also known as "pain perdu," has its origins in medieval Europe as well. The name "pain perdu" translates to "lost bread," which refers to the practice of using stale bread to make a breakfast dish. This practice dates back to the 14th century in France[1].
[1] "Apple Pie." History.com, A&E Television Networks, 4 Jan. 2010, .
[2] "Homemade Strawberry Milk." Tasty.co, .
[3] "Cookies and Cream Come True Sandwich Cookies." Tasty.co, .
[4] "Cauliflower Mashed Potatoes." Tasty.co, .
[5] "Gulab Jamun Pudding." Tasty.co, .
[6] "Five Spice Chicken Buns." Tasty.co, .
[7] "Oven Roasted Bananas, Peanut Butter, and Digestive Biscuit Crumbles." Tasty.co, .
[8] "Quick Hash Browns." Tasty.co, .
